Description
From the lush slopes of Mount Puntang comes this 100% Arabica specialty coffee, processed using the rare and meticulous Black Honey method—bringing out a naturally sweet, full-bodied, and richly complex profile.
Harvested at 1150 MASL, this coffee delivers ripe fruit flavors, a lingering honey-like sweetness, and a medium body, perfect for those who crave a smooth, sweet, and floral cup with balanced acidity.
100% Full Arabica
Process: Black Honey
Origin: Puntang, West Java – Indonesia
Altitude: ±1150 MASL
Flavor Notes: Ripe Fruit, Sweet Honey Finish, Floral, Medium Body
Body: Medium | Acidity: Medium
- HALAL Certified by MUI | Certificate ID: 32110009359820723
- Registered with Home Industry Food License (P-IRT): 5083278010357-27
- Premium packaging with aluminum foil and one-way valve to preserve freshness and aroma
- Hygienically processed by skilled, experienced roasters
- Rigorous quality control ensures every cup delivers consistent excellence
