Description
Experience the exceptional flavor of specialty coffee from Mount Puntang, crafted through a unique Black Wine process. This 100% Arabica coffee delivers a complex yet balanced profile, with refreshing lemon peel, smooth caramel, and a bold bittersweet finish.
Sourced from elevations of 1300–1500 MASL, this Arabica variety is roasted to highlight its medium body and balanced acidity—perfect for those who appreciate refined yet rich coffee experiences.
100% Full Arabica
Process: Black Wine
Origin: Mount Puntang, West Java
Altitude: ±1150 MASL
Body: Medium | Acidity: Medium
Tasting notes: Lemon Peel, Caramel, Bittersweet, Nutty, Winey
- HALAL Certified by LPPOM MUI | Certificate ID: 32110009359820723.
- Registered with Home Industry Food License (P-IRT): 5083278010357-27.
- Premium packaging with aluminum foil and one-way valve to preserve freshness and aroma.
- Hygienically processed by skilled, experienced roasters.
- Rigorous quality control ensures every cup delivers consistent excellence.
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